Only the best ingredients are used in our Fish Bone Broth:
Bones from sustainably caught white fish* (40%), vegetables (onions, leeks, celery, carrots), locally produced apple cider vinegar, garlic, ginger, thyme, parsley, lemon, black pepper
Our fish broth has been cooked for 8 hours, to extract maximum nutrients without damaging the collagen strands. Our ingredients are not genetically modified. No monosodium glutamates, salt or artificial preservatives added.
*Not suitable to be consumed by individuals sensitive to Iodine or sea allergens.